Eat Weeds : A Field Guide to Foraging: How to Identify, Harvest, Eat and Use Wild Plants Artist Book this one-of-a-kind book is essential

this one-of-a-kind book is essential for students of commercial photography

The issue also includes a tribute to the late Huang Yong Ping

Dimensions: 30 x 24 x 4

EXPO 2020 in Dubai brought together numerous cultural and artistic initiatives to build bridges between people

political and artistic position and an energetic endeavour to bring about change

Eat Weeds : A Field Guide to Foraging: How to Identify, Harvest, Eat and Use Wild Plants Artist Book this one-of-a-kind book is essentialThere is food within three metres of your front door. Three generations ago, it was common practice all over the world to collect this wild food; knowledge of what, where and when to forage was a necessary part of daily life. We still had lived experience of harvesting wild food with our hands. But with the advent of supermarket culture, monocultural systems of food production and escalating urbanisation, the knowledge associated with foraging has