Takara Shochu Jun Size:750ml and traditional Texas-style BBQ sides

and traditional Texas-style BBQ sides like Collard Greens

and Gold at the Ascot Awards in 2023

or green olive tapenade served with petits toasts

Aroma: Rich potato and sour cream notes with baked potato skins and light caramelization

signature lasting finish

Takara Shochu Jun Size:750ml and traditional Texas-style BBQ sidesTakara Shochu Jun is made from a carefully selected combination of grains including corn, barley, and molasses. Multiple distillation make the base clean and pure. The final shochu is a blend of spirits. Serving Takara Shochu Jun chilled showcases its briny, green olive minerality. As the spirit warms, gentle notes from the barrel and mash reveal themselves: warm sugar cane, sweet corn, cinnamon, vanilla, and wood.