La Stoppa "Trebbiolo" A Wine Club favorite
La Stoppa "Trebbiolo" A Wine Club favoriteBarbera and Bonarda grapes from Piacenza, Italia. All biodynamically grown, hand harvested, fermented with indigenous yeast in neutral tanks. No oak. Pure red fruits, superfine tannins, freshness Expertly made natural wine from winemaker Giulio Armani.
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13