Nuestra Soledad "San Luis del Rio" Mezcal 750ml biodynamic This wine has a big

This wine has a big ripe core of concentrated fruit and a bright

Bulleit Bourbon is aged in American White Oak barrels that are flame charred

On a morning when three brilliant roosters (tototl) greet the dawn with hopeful songs of renewal

crunchy green apples

which reflects the southern sun into the forty-year-old vines and yields an expressive rouge full of beautiful aromas and flavors of black cherries

Nuestra Soledad "San Luis del Rio" Mezcal 750ml biodynamic This wine has a bigSan Luis Del Rio, in the district of Tlacolula, is a small village making big mezcal. Tucked away in the mountains, the intense heat of the sun at high elevation results in early ripening agave with concentrated sugars. Bold mesquite, bright citrus, and black pepper abound. Maestro mezcaleros Ivan and Francisco Mendez use 100% Espadn (Agave angustifolia) grown at an elevation of over 7,000 feet. This mezcal is milled using horse driven stone tahona,