00 Wines Meursault 1er Cru Charmes, Cote de Beaune, France 2022 California Cabernet Sauvignon & Meritage leaving the juice to oxidise

leaving the juice to oxidise slightly before being put in barrels for both fermentations

NOSE - Raisin

Or because it is lower lying

laurel and wild blackberries before progressing to fragrances of almonds and cherry

The 2018 Barbaresco Faset is bright

00 Wines Meursault 1er Cru Charmes, Cote de Beaune, France 2022 California Cabernet Sauvignon & Meritage leaving the juice to oxidiseA native of Corvallis, Oregon and first generation American, Chris Hermann developed an early interest in wine, influenced by family friends involved in the early West Coast wine industry as well as his fathers love of aged Mosel Riesling and White Burgundy. Chriss dual roles as both a legal advisor to the worlds top wine estates and vintner have positioned him as a pivotal figure in Oregons wine landscape, bridging the gap between legal frameworks