Dubois et Fils, Clos de Vougeot Grand Cru Red 2020 south west Food and wine: It will

Food and wine: It will be the ideal partner for grilled red meats

in 1 and 2 years old barrels

The soil – which is composed by clay

Prior to 2005

In the finish

Dubois et Fils, Clos de Vougeot Grand Cru Red 2020 south west Food and wine: It will100% Pinot Noir, from 0,32 hectare vineyards located on the Clos de Vougeot Grand Cru. The soil is made of limestone clay ground with most of Bathonian limestone and some Bajocian marls, covered by deep clays with few stones. The vines are 10 to 60 years old. Only 1500 Bottles produced per year. The harvest of the grapes is performed manually. After reception at the winery and destemming, the must is placed in a vat for a period of 12 to 15 days. For