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Cochinillo - Segovian Suckling Pig live-seafood Popular in Spain

Cochinillo - Segovian Suckling Pig live-seafood Popular in SpainSuckling pigs are small pigs that are wonderfully amenable to whole roasting, producing incredibly tender, juicy, and visually impressive dishes most popular in Segovia, Spain. This selection comes from Salamanca, and with a diet that includes whole milk, the meat has an exceptionally creamy and tart flavor that can easily satiate four to six eager palates. Avg. weight is 10lbs per pig. Product arrives frozen.

SKU: 27199807325 · From ldesquadrias.com.br

4.4
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Description

Popular in Spain

Based in Sullivan County

It is clean and buttery

Called "pied bleu" in France

largely due to the proliferation of the pine-killing nematode

Cochinillo - Segovian Suckling Pig live-seafood Popular in SpainSuckling pigs are small pigs that are wonderfully amenable to whole roasting, producing incredibly tender, juicy, and visually impressive dishes most popular in Segovia, Spain. This selection comes from Salamanca, and with a diet that includes whole milk, the meat has an exceptionally creamy and tart flavor that can easily satiate four to six eager palates. Avg. weight is 10lbs per pig. Product arrives frozen.

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