Diego Conterno, Nebbiolo, Barolo, Piedmont, Italy 2020 biodynamic fermented for six weeks in

fermented for six weeks in giant white oak vats

complex wine with notes of mineral

along with the already revealing perfume

saline and mineral laden aromatic and flavor profile from the moment the wine hits the glass

Full-bodied

Diego Conterno, Nebbiolo, Barolo, Piedmont, Italy 2020 biodynamic fermented for six weeks in100% Nebbiolo Diego Conterno's Barolo is a medium bodied wine with aromas of juicy, red cherries, wildflowers, a hint of menthol, and spice. It is well balanced, with fine grained tannins. Pairs well with grilled or braised meats. This wine is from a selection of grapes from Conternos vineyards in Monforte dAlba: Bricco San Pietro, San Giovanni (near the village of Barolo) and Ginestra (closer to Serralunga), each vinified separately. To Diego