Book - Bwydo'r Teulu - Ryseitiau Iachus a Blasus i'r Teulu Cyfan - Paperback A beautiful bilingual cookery book

A beautiful bilingual cookery book full of traditional and modern recipes created by food expert Herys Howell - a well-known face on S4C

Publication Date: 19 February 2020

with recipes passed from generation to generation only by word of mouth

its people have defined themselves against their large neighbour

adding charm to any kitchen

Book - Bwydo'r Teulu - Ryseitiau Iachus a Blasus i'r Teulu Cyfan - Paperback A beautiful bilingual cookery bookISBN: 9781800992962 (1800992963) Publisher: Y Lolfa Illustrated by Glyn Rainer, Elgan Griffiths Format: Paperback, 210x200 mm, 108 pages Language: Welsh 60 recipes for the whole family. If you are having trouble thinking of appealing, delicious and healthy meals, suitable for all ages including children, this is the perfect book for you. Each meal has been created and trialled by Nia Tudor, a mother of two small children.