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Golden Cross Sweet Treats/Artisan Biscuits Rodolphe le Meunier

Golden Cross Sweet Treats/Artisan Biscuits Rodolphe le MeunierGolden Cross cheese is sweet, soft and delicately goaty and grassy, with an ice cream like texture. Kevin and Alison Blunt make Golden Cross from the milk of their own goats, which are fed only on pasture or hay (no silage for them!). The recipe is loosely based on the famous Sainte Maure goats milk log from France, but with a bloomy penicillium candidum coat and slightly firmer paste. The young cheese is rolled in ash, and then matured for a couple

SKU: 24827313915 · From ldesquadrias.com.br

4.5
USD12.50 USD61.50

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Description

Rodolphe le Meunier

which are fed only on pasture or hay (no silage for them

Matured in oak barrels to produce a full-bodied

and its sweet and gentle flavour

based on a Persian Feta recipe

Golden Cross Sweet Treats/Artisan Biscuits Rodolphe le MeunierGolden Cross cheese is sweet, soft and delicately goaty and grassy, with an ice cream like texture. Kevin and Alison Blunt make Golden Cross from the milk of their own goats, which are fed only on pasture or hay (no silage for them!). The recipe is loosely based on the famous Sainte Maure goats milk log from France, but with a bloomy penicillium candidum coat and slightly firmer paste. The young cheese is rolled in ash, and then matured for a couple

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