J. Lohr Cabernet Sauvignon Carol's Vineyard 2014 hashval_8A00CB262389EBDBCC5B4B5B72A1D0E906E6B3FB pasta e fagiole or minestrone

pasta e fagiole or minestrone soup

as well as the finely detailed style of the Grunhaus estate

and red-sauced pastas

ripe fruit and spice flavors

Aided by a pleasing level of acidity

J. Lohr Cabernet Sauvignon Carol's Vineyard 2014 hashval_8A00CB262389EBDBCC5B4B5B72A1D0E906E6B3FB pasta e fagiole or minestroneJ. Lohr's estate vineyard in St. Helena always produces some great wine, and here's another one, showing rich cassis, blackberry, dried herbs and some stone minerality in aroma and flavor profiles, and finishing long and well integrated already. The high fraction of Petit Verdot in the 2013 J. Lohr Carols Vineyard Cabernet Sauvignon has produced a wine expressing chocolate and blue fruit aromas, with graphite and violet. Highlights of hazelnut and