SA Table: 13 February 2025 FF Classic a buffet of soup and

a buffet of soup and bread and a charming selection of sweet treats to keep you company while you enjoy an afternoon of quiet reading

Grand Vin is a Bordeaux-style blend with complex layers

wood-fire grilled meats and strong

A shimmering wine with a subtle pink undertone

while the complementing wine from the Leopard’s Leap French-inspired Culinaria Collection will be served and introduced by a Leopard’s Leap Wine Tasting Ambassador

SA Table: 13 February 2025 FF Classic a buffet of soup andSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food