Le Glanon Trousseau Joseph Drouhin focusing on letting the grapes

focusing on letting the grapes express the true nature of the vineyards from which they come

and acidity that only a region as diverse as the Douro Valley can express

coffee cake and toasted wood

It is gently pumped over for around 12 days

stylish and ready to impress

Le Glanon Trousseau Joseph Drouhin focusing on letting the grapesFrom the limestone rich soils of the Jura, Le Glanon Trousseau is a quietly captivating redethereal, earthy, and unmistakably alpine. The nose is lifted and aromatic, with notes of wild strawberry, redcurrant, dried rose petals, and a touch of forest floor. Theres a whisper of spice and a mineral edge that hints at the cool climate and rocky terroir. On the palate, its light yet structured, with silky tannins, bright acidity, and a savoury depth that