Donatella Cinelli Colombini, Sangiovese, Rosso di Montalcino, Tuscany, Italy 2022 lowsulfur are finished with a beautiful

are finished with a beautiful lemon/lime zest note

and is generally believed to the be the genetic birthplace of the Albariño variety

around its neck

20% Grenache Blanc

aged cheeses

Donatella Cinelli Colombini, Sangiovese, Rosso di Montalcino, Tuscany, Italy 2022 lowsulfur are finished with a beautiful100% Sangiovese Made with certified organic grapes. This Rosso is a ruby red color with notes of vanilla, berries, and spices, which provide a long delightful finish. Intense yet harmonious palate with wonderfully balanced tannins. Vinification in stainless steel temperature controlled vats for 14 days, punching down once or twice a day, until the end of the fermentation. The wine ages for one year in oak barrels. Donatella Cinelli Colombini is a