Kinobi Kyoto Dry Gin 700ml Scotland Full-bodied and delectably fruity

Full-bodied and delectably fruity

Yamazaki Sherry Cask 2016 is causing quite a stir in the media

meticulously aged for up to a decade in ex-bourbon barrels to achieve its refined character

there are fresh baked chocolate chip cookies

is hired by the Settsu Shuzo Company in 1918 to create the first true Japanese whisky

Kinobi Kyoto Dry Gin 700ml Scotland Full-bodied and delectably fruityKI NO BI (The Beauty of the Seasons) is a traditional spirit that is produced, blended, and bottled in Kyoto. This gin is prepared in the traditional dry style, but with a particular Japanese twist. KI NO BI Kyoto Dry Gin is made using Japanese botanicals like as yellow yuzu from Kyoto Prefecture, akamatsu wood chips (Japanese red pine), bamboo, Uji gyokuro tea, and green sansh (Japanese peppercorn) berries. KI NO BI, bottled at 45. 7% ABV, is made