Yeast - White Labs WLP850 Copenhagen Lager Next Gen Testing & Measuring This strain’s attenuation leaves some

This strain’s attenuation leaves some mouthfeel and residual sweetness which balances hop bitterness

and Mourvèdre grapes

A great bottle for your ciders

as well as by using a lower fermentation temperature

For a barbed fitting you will want to add a Swivel Connector

Yeast - White Labs WLP850 Copenhagen Lager Next Gen Testing & Measuring This strain’s attenuation leaves someNow with more yeast, get a foolproof fermentation without a starter. Following a commercially recommended pitching rate allowing you to pitch like the pros! This northern European lager strain emphasizes clean and crisp characteristics. Malt flavours tend to be secondary, promoting clean drinkability. It is ideal for Vienna, schwarzbier or American style lagers. ATTENUATION 72% 78% FLOCCULATION Medium ALCOHOL TOLERANCE Medium (5 10%) FERMENTATION