Ittetsu, Shirogami #1 Gyuto 240 (IW-1189) pizza 8oz UPC Details Blade Steel

8oz UPC Details Blade Steel Type Stainless Type of knife Paring Steel grade SLD Hardness(Rockwell HRC) 64 Blade finish Tsuchime Origin of steel Japanese Blade length 135 mm Total length 160 mm Blade height

letting it conform to the shape of your pan handles

handmade in Tacoma WA

he pushes his steel to its absolute limit of hardness

The sheepsfoot tip allows the blade to have a flatter profile which means it can make more contact with the board

Ittetsu, Shirogami #1 Gyuto 240 (IW-1189) pizza 8oz UPC Details Blade SteelMade in Echizen The Blacksmith Etsu Knives is located in Echizen Fukui prefecture. These Ittetsu knives are an Echizen based collaboration between a small team of craftsmen led by blacksmith Tadayoshi Kajiwara. The Knife This Gyuto has a beautiful kurouchi finished blade truly a showstopper! Product Details: Steel Type: Shirogami Iron Hardness: Estimated HRC of 60 62 Handle Material: Walnut Heel Height: 55mm Weight: 83g Edge Length: 247mm Handle: Wa