2021 | Shaw + Smith Shiraz | Adelaide Hills Cremisan Wine Estate with Pinots very much driving

with Pinots very much driving the wine&#39

even after one year in foudre and an additional six months in concrete to polish the tannins

Uniquely the yeast used in this Sake comes from apple skin which gives a beautiful fragrance

An ode to the famous bell adorning Angelus bottles

with a fluffy mousse and a wonderful

2021 | Shaw + Smith Shiraz | Adelaide Hills Cremisan Wine Estate with Pinots very much drivingThe nose is lifted and perfumed, with fruit driven aromas of blackcurrants, licorice, sweet spices and cured meat. The palate is medium to full bodied with finely integrated tannins, focused acidity and notes of wild blackberries, blood plums, ferric earth, mocha and dried herbs. Wonderfully balanced and structured, with 50% whole bunch fermentation. 95 Pts James Suckling