The Art of Preserving - Hardback Book horse hoof trimming a five-acre permaculture farm

a five-acre permaculture farm

Only Burgon & Ball roll the bow – adding crucial strength while softening the squeeze for extra comfort

provides exceptional resistance to corrosion and the wear-and-tear of vibration

Calendar is 22cm square

Now comes the fun part

The Art of Preserving - Hardback Book horse hoof trimming a five-acre permaculture farmAncient techniques and modern inventions to capture every season in a jar. By Emma Macdonald This sumptuous guide filled with beautiful photography and expert practical tips is guaranteed to be the only resource you will ever need to preserve fruit, vegetables, meat and fish. Preserving food at home is vital to eating in a seasonal, sustainable, low waste and, most importantly, utterly delicious way. Everyone can master the art of preserving with this