El Salvador | La Cumbre | Caturra | Natural | Filter | 250g Grind:Cold Brew a variety distinct from other

a variety distinct from other “Geishas”

creating an ideal environment for cultivating dense and sweet cherries

this initiative brings together eight smallholder producers who have farmed the land for generations

playful yet majestic

Elevation: 1500 - 1550 masl

El Salvador | La Cumbre | Caturra | Natural | Filter | 250g Grind:Cold Brew a variety distinct from otherRegion: Chalchuapa, Santa Ana Elevation: 1,500 1,550 masl About: La Cumbre (the top) is the highest section of Finca El Manzano, where the best of Emilios coffees are found. Established in 1872, Finca El Manzano has remained under the stewardship of the Lpez Daz family for an impressive span of seven generations. In 2005, Emilio Lpez Daz undertook an expansion of El Manzano by erecting a processing mill, thereby affording him precise control over