Taylor's Velvet Falernum Liqueur Size:750 ml They had inimitable support: this

They had inimitable support: this recipe was developed in collaboration with no less an expert than cocktail historian David Wondrich

sweet agave

subtly sweet vermouth with herbal depth and gentle bitterness that enhances rather than dominates cocktails

famously served with a sliced strawberry

baking spices

Taylor's Velvet Falernum Liqueur Size:750 ml They had inimitable support: thisProduced in Barbados, Taylor's Velvet Falernum was first created by John D. Taylor of Bridgetown in 1890 and has since gone on to be a bar essential. Lovingly created by the experts at Foursquare Distillery, Velvet Falernum comes in at just 11% in alcohol and is made with sugar cane, lime, almond and cloves. It adds a tasty, sweet, extra dimension to a wide range of contemporary cocktails, and most frequently used in Tiki drinks (love ours in a Rum