Akashi-Tai Daiginjo Genshu Sake Single Malt Bottled at 48%

Bottled at 48%

Inspired by the nostalgia of old bookshops

#HANKEYBANNISTER #BLENDEDWHISKY

as opposed to the more common practice of finishing whisky for shorter periods in uncommon casks

Located in the top

Akashi-Tai Daiginjo Genshu Sake Single Malt Bottled at 48%DESCRIPTION Akashi Tai Daiginjo Genshu is one of the flagship sakes from Akashi Tai, produced only in the cold winter months to allow for slow, controlled fermentation. Made from Hyogo grown Yamadanishiki, Japans most prized sake rice, polished to around 38%, removing over 60% of the grain to achieve exceptional purity and finesse. As a genshu (undiluted sake), it is bottled at its natural strength, giving greater aromatic intensity and a fuller