Kenya | Gathaithi | SL-28 & SL-34 | Washed Bernardina It was fermented for 96

It was fermented for 96 hours as coffee cherry

this coffee is big and fruity

About: This exceptional lot originates from over 450 farmers residing in the Yirgacheffe

Aeropress refillable pack

and to share with them the same love and passion for coffee that her parents shared with her

Kenya | Gathaithi | SL-28 & SL-34 | Washed Bernardina It was fermented for 96Region: Nyeri Elevation: 1720 masl About: Gathaithi Farmers Cooperative Society (FCS) is located in the famed Nyeri region of Kenya, 160 km north of Nairobi. It sits between the elegant Mt Kenya and the Aberdare ranges, placing it in the perfect location to grow exceptional coffees. The regions red volcanic soils provide essential nutrients that help optimise annual production. Overseen by factory manager Peter Karienye, coffees from Gathaithi are