Top Sirloin The Porterhouse steak has the

The Porterhouse steak has the largest portion of the tenderloin in it

The Flat Cut is best for slicing

125-150 lbs)

slow cooking or a classic Southern style BBQ experience

The exact same area where you find delicious and fatty ribs or prime rib

Top Sirloin The Porterhouse steak has theWagyuMama Ranch Top Sirloin makes for a great everyday dinner. Akaushi Top Sirloin steak dry age for 21 days are a great option for a causal dinner steak, all the flavor of a Wagyu dry aged steak in an everyday cut. A great steak without the price tag! This steak comes in 2. 5 lbs A top Sirloin steak is comprable to a T Bone or a Porterhouse without the price tag. it is tender, flavourful, unlike T bone and Porterhouse it is boneless and does not