El Salvador | Pacas | Bernardina | Washed | Filter | 100g Grind:Whole Beans clean and juicy… as soon

clean and juicy… as soon as we tasted it

This process creates a viscous and syrupy mouthfeel while maintaining a sparkling acidity

rich in nutrients that help produce sweet and complex coffees

"My name is Ovidio Gomez

and even karaoke

El Salvador | Pacas | Bernardina | Washed | Filter | 100g Grind:Whole Beans clean and juicy… as soonRegion: Santa Ana Elevation: 1412 masl Variety: Bernardina Process: Washed Notes: Confectionary, milk chocolate, & syrupy About: Bernardina was first discovered on Finca Los Bellotos, owned and operated by the Pacas family in El Salvador. This farm is the birthplace of the Bernardina variety, discovered in 2015 by farm manager Ruperto Merche. On this farm stand the original five Bernardina trees, adorned in blue paint like tribal warriors. Its a true