Organic Tattva Urad Dal Whole White | White Urad Beans Kashmiri and red onions is tossed

and red onions is tossed with fresh mint

● Vitamin C: ~35 mg

🍽️ Perfect for Traditional & Modern Cooking – Suitable for a wide variety of recipes

Bell peppers stuffed with a savory filling of spiced mashed potatoes and paneer

Vitamin K: ~68 mcg

Organic Tattva Urad Dal Whole White | White Urad Beans Kashmiri and red onions is tossedBring home the wholesome goodness of Organic Urad Dal Whole White, sourced from premium quality organically grown white urad beans and carefully processed to preserve their natural flavor, texture, and nutritional value. Known for its creamy texture and mild taste, whole white urad is a versatile pulse widely used in traditional Indian cuisine. Perfect for preparing dals, curries, soups, stews, and regional delicacies, this nutrient rich pulse adds