Silvio Carta Mazzini Rosso Vermouth irish whiskey It’s simple

It’s simple

The secret behind the extremely smooth and delicate taste is the distillation in a “Coffey Still”

Strain into a chilled cocktail glass and garnish with a lime wedge

Garnish with a cherry

For the LAGG Corriecravie edition we used Concerto malted barley and water from our own borehole

Silvio Carta Mazzini Rosso Vermouth irish whiskey It’s simpleA Vermouth made with a base of Vermentino and other Sardinian white wines. This is infused for 2 3 months with a carefully selected assortment of botanicals including Helichrysum, rosemary, myrtle leaves, thyme, and artemisia. All botanicals are endemic to the island, handpicked from the Silvio Carta gardens and infused within minutes of harvest. During infusion, the vermouth is constantly monitored for quality of appearance, aroma and taste. Once it