Rooster Rojo Anejo Tequila 1986 followed by layers of honey

followed by layers of honey

Taking inspiration from the natural wonders of the legendary River Spey and The Macallan Estate

12yo is produced from a blend of three types of whiskey: malt

naturally coloured and bottled at 45%

4 is the latest limited release in the annual series

Rooster Rojo Anejo Tequila 1986 followed by layers of honeyRooster Rojo tequila is produced at Fabrica de Tequilas Finos distillery, located in Jalisco, Mexico, at the base of Volcn de Tequila. Crafted from 100% blue weber agave, double distilled in stainless steel pot stills and aged for a minimum of one year in ex bourbon barrels. Bottled at 40%. (Bottle size 750ml) Nose: Oaky, chocolate, tobacco and coffee. Palate: Caramel, oak, vanilla and roasted agave. Finish: Smooth, vanilla, oak, rich, long length.