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Gujia Size:1lb light texture that is perfect

Gujia Size:1lb light texture that is perfectGujiya, Pedakiya, a karanji or Kajjikayalu in Telugu is a sweet deep fried dumpling, native to the Indian subcontinent, made with suji (semolina) or maida (all purpose flour) stuffed with a mixture of sweetened khoa (milk solids; also called mawa) and dried fruits, and fried in ghee. The earliest mention of gujiya dates back to the 13th century, when a jaggery honey mixture was covered with wheat flour and was sun dried.

SKU: 62955263709 · From ldesquadrias.com.br

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Description

light texture that is perfect for any meal

This pressure cooker is ideal for cooking a variety of dishes in a short period of time and is perfect for busy households

Wheat Flour

Whether you are looking for a healthier alternative to refined flour or just want to enjoy the delicious taste of wheat

It's also a great option for those on a gluten-free diet

Gujia Size:1lb light texture that is perfectGujiya, Pedakiya, a karanji or Kajjikayalu in Telugu is a sweet deep fried dumpling, native to the Indian subcontinent, made with suji (semolina) or maida (all purpose flour) stuffed with a mixture of sweetened khoa (milk solids; also called mawa) and dried fruits, and fried in ghee. The earliest mention of gujiya dates back to the 13th century, when a jaggery honey mixture was covered with wheat flour and was sun dried.

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