Japanese High Carbon SK-Steel Stainless Clad Kiridashi Pocket Knife Cleaver preserving the integrity and freshness

preserving the integrity and freshness of your ingredients

The Yoshihiro Gyuto Knife enhances every culinary endeavor

Paired with a handcrafted octagonal Ironwood handle

creating a seamless fusion of beauty and durability

/* Reduced right margin for mobile */ } } Forged from High Carbon Blue Steel #2 with an impressive HRC 63-64 hardness

Japanese High Carbon SK-Steel Stainless Clad Kiridashi Pocket Knife Cleaver preserving the integrity and freshnessBlade Length: 2. 75 inches (70 mm) The Kiridashi, a traditional Japanese utility knife, showcases the exceptional craftsmanship and versatility that define Japanese cutlery. Historically utilized for leather and woodwork, this knife excels in a variety of tasks, including the precise sharpening of pencils. Crafted from high quality Japanese High Carbon SK Steel, the Kiridashi is not only durable but also delivers outstanding sharpness for intricate