Rwanda | Bumbogo | Red Bourbon | Honey | Filter | 250g Filter Papers His washed Parainema is very

His washed Parainema is very vibrant and light with a complex acidity

This coffee has undergone an anaerobic process where it was fermented as whole cherry in an anaerobic environment for 60 hours before being processed and dried as a traditional natural

Region: Yirgacheffe

Compatible with the AeroPress coffee maker and the AeroPress Go travel coffee press

we laughed

Rwanda | Bumbogo | Red Bourbon | Honey | Filter | 250g Filter Papers His washed Parainema is veryWashing Station: Bumbogo Producer: Muraho Trading Company Region: Gakenke Elevation: 1650 2000 masl Varietal: Red Bourbon Process: Honey Notes: Cinnamon, vanilla, & dried apricot About: It was early in our trip and we had been on the road all morning. I was not yet accustomed to driving in Rwanda and was popping motion sickness pills like candy. Our driver had some Rwandan hip hop blaring from the tinny car speaker as we sailed over potholes and