Sonoma Distilling California Bourbon Drifter Spirits and Bitters and aged in

and Bitters and aged in used rye barrels

Often described as the "peatiest

Obtained from herbs

Aromas of vanilla-almond nougat

When Demerara Distillers Limited (DDL) consolidated the rum production of Guyana

Sonoma Distilling California Bourbon Drifter Spirits and Bitters and aged inSonoma Distilling Co makes local and sustainable whiskey from non GMO grains grown in California, Canada, and Wyoming. They distill on direct fire heated copper alembic stills and age in open air barrel rooms in char level 3 new American Oak barrels. Their flagship bourbon is made from a mashbill of 70% corn from California, 25% wheat from California, and 5% malted barley from Wyoming. Traditionally produced on old fashioned copper pot stills, this