Mortar and Pestle - Low Profile - 20cm Centrepiece Treat yourself to a taste

Treat yourself to a taste of the Old World without leaving your kitchen

or brighten dressings

They're prized for their versatility and durability - used for fine tasks like mincing herbs or dicing brunoise all the way to heftier tasks like cutting through root vegetables

parmesan and pine nut salad as it is over poached pears as a dessert

This is truely the utensil you didn't know you needed

Mortar and Pestle - Low Profile - 20cm Centrepiece Treat yourself to a tasteGrind your own spices (a workout that is worth it), make your own curry pastes (a game changer), or perhaps bash out a quick pesto sauce (we couldnt recommend this more) with this Mortar and Pestle from Avanti. Mortar and pestles have been around for close to 35,000 (yep) years, and that we still use them today speaks volumes to their usefulness. Not a whole lot has changed in their design, either. This mortar and pestle is the real deal its solid