Philipponnat, Les Cintres other_regions_italy Ripe aromas include those of

Ripe aromas include those of plum

the mouthfeel of the energetic medium weight flavors is wonderfully refined while possessing excellent complexity on the balanced and youthfully austere finale

offering concentrated raspberry

which flies in the face of the vintage that birthed it

brawn and old-style classicism

Philipponnat, Les Cintres other_regions_italy Ripe aromas include those ofSourced from a small plot inside the famous sun drenched Clos des Goisses in Mareuil sur A, east of Epernay, this Champagne is composed of 70% Pinot Noir and 30% Chardonnay. The nose is very expressive, all fruit and brioche. It has spent time in oak barrels, giving a light smoky note to the full bodied, vinous palate. A magnificent freshness pervades on the long finish. Lobster seems the right choice for a Champagne of such powerful expression.