Ox Tail - Yak pre-order Fun and not nearly as

Fun and not nearly as difficult to make as I expected

All the meat from a half beef

The tenderloin filet truly is the most delightfully tender and succulent cut of meat

NM and processed by our expert local butcher

and there are so many ways to cook them

Ox Tail - Yak pre-order Fun and not nearly asWho doesnt love ox tail soup? The term "ox" comes from times gone by when farmers trained steers to haul their carts. These yak "oxtails" are extremely flavorful and tender when slowly cooked or braised. The wafting aromas coming off these oxtails will send your senses into the stratosphere. Typical weight is about 1 lb. We carefully tend to and raise our animals only on the nutrient rich green grasses and crystal clear waters of our high mountain