Australian Lamb Leg Boneless (Chilled) - 1 kg | 2 kg Sausage if you don't have one

if you don't have one

curdled and separated into curds and whey

Enjoy the art of grilling Bak Kwa with your loved ones this festive season

Spanish Parma Ham

rich Petrus displays far more intensity and complexity than most expected given the difficulties in Pomerol in 2003

Australian Lamb Leg Boneless (Chilled) - 1 kg | 2 kg Sausage if you don't have oneLAMB LEG BONELESS READY TO ROAST 1kg ( 4 6 pax) LAMB LEG BONELESS READY TO ROAST 2kg ( 8 10 pax) We think you're going to love our Australian lamb. It's roasted to perfection, then served with a gourmet sauce. Ideal for oven roasting or slow cooking, its a versatile cut that pairs beautifully with herbs, garlic, and seasonal vegetables. Grass fed and expertly trimmed, this roast delivers a rich and satisfying lamb experience in a convenient portion.