Akashi Blue Label Whisky Country_Czech Republic Winemakers Notes

Winemakers Notes

it presents with eucalyptus and mineral aromas complemented by accents of green apple

With Natural fermentation method and low minimal intervention

Grosset’s six hectare vineyard is on a gentle slope with red loamy soil over limestone

A delicate

Akashi Blue Label Whisky Country_Czech Republic Winemakers NotesAkashi Blue is one of those whiskies that surprises people. It's made at a small Japanese distillery where the head distiller is also a Toji (a master of sake production) and those sake making techniques carry over into the whisky in a really noticeable way. The result is something unusually smooth and delicate for its age, with a gentle sweetness from bourbon cask ageing and a touch of richness from a sherry cask finish. It's a great entry point into