Salumi Australia Chorizo Chilli 200g dukkah and jam packed with the

and jam packed with the freshest local dill and parsley throughout

special occasions

Australia with real Italian sauce from at least 99% Australian ingredients

which are hallmarks for a nutritious bone broth

Traditional sourdough recipe with added grains

Salumi Australia Chorizo Chilli 200g dukkah and jam packed with theOriginal Free Range Chorizo Chilli (semi dried) 200g This semi dried and fermented Spanish style sausage should be cooked to best enable the chilli and paprika to infuse with the pork. When placed on a medium hot grill, the chorizo releases sweet, and smoky paprika oil and the chilli variety finishes with a subtle zing on the palette. This versatile chorizo can be scored and served whole on its own, added to sauces, rice, or pasta dishes or pan seared