New! Peruvian Quinoa with Charred Eggplant Salad(T) Tandoori this versatile spice brings authentic

this versatile spice brings authentic taste and wholesome goodness to every recipe

Calories (8 oz serving): 280 kcalPortion Size: 16 ozMumbai | high-protein | colonial influence | nostalgic flavor

slowly cooked to bring out its natural flavor and comforting texture

Calories (1 skewer / 4 pcs): 260 kcalPortion Size: 16 oz (2 skewers

Tofu Tikka reimagines North Indian flavors through a plant-based lens

New! Peruvian Quinoa with Charred Eggplant Salad(T) Tandoori this versatile spice brings authenticFluffy quinoa tossed with smoky roasted eggplant, sweet corn, crisp bell peppers, cilantro, lime, and a touch of aj amarillo. Finished with just 1 teaspoon of EVOO and minimal sodium for a bright, fiber rich meal. Estimated Nutrition: 400 Calories 13 g Protein 67 g Carbs 10 g Fat 12 g FiberBased on a 16 oz salad with 8 oz cooked quinoa, 4 oz eggplant, and 4 oz mixed vegetables.