Sea Kist Oysters from Jamestown, RI Quantity:100 Count | $2.29 per Oyster How to eat: Heat it

How to eat: Heat it before ya eat it

Location: Westport

which are equipped with floats to hold the cages just below the water’s surface

many of whom work alongside their family members

Pontoons are affixed to the bags to keep the line floating at the surface of the water

Sea Kist Oysters from Jamestown, RI Quantity:100 Count | $2.29 per Oyster How to eat: Heat itAvailable for a limited time only. Farmer Nick Papa and Bill Cregan H OW T H E Y ' R E G ROWN Sea Kist are grown in floating flip farm baskets that keep them elevated in the water column for maximum access to nutrients and tumbling wave action. After 14 24 months, they are ready for harvest. The farm is located in the southern part of Narragansett Bay, one of the most pristine, unspoiled locations in Southern New England. Pure Atlantic Ocean water