Brazil | Sítio Morro Alto | Red Catuai | Pulped Natural | Filter | 250g Grind:Whole Beans Notes: Mandarin

Notes: Mandarin

The Mar- agogipe variety is a natural mutation of Typica and was discovered in Brazil near the city of Maragogipe in 1870

Is that dessert in your cup

Dr Robert K

Elevation: 1300 masl

Brazil | Sítio Morro Alto | Red Catuai | Pulped Natural | Filter | 250g Grind:Whole Beans Notes: MandarinRegion: Montanhas do Espirito Santo Elevation: 960 masl Variety: Red Catuai Process: Pulped Natural Notes: Chocolate, red apple, raisin, & juicy About: The kind of agriculture practised here in Sitio Morro Alto allows us to keep the environment healthy using life that grows inside the farm. There is nothing here that comes from outside the gate. All the plants and animals play a part in the balance of this ecosystem. These are the direct words from