Yoshihiro Kasumi White Steel Deba Fish Fillet Knife Rosewood Handle Blade Length:7" (180mm) /* Reduced right margin for

/* Reduced right margin for mobile */ } } The Kenmuki knife is a traditional Japanese tool renowned for its ability to perform smaller precision tasks

safeguarding the knife while enhancing its beauty when not in use

Fuji in the four seasons

ensuring exceptional performance in the kitchen

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Yoshihiro Kasumi White Steel Deba Fish Fillet Knife Rosewood Handle Blade Length:7" (180mm) /* Reduced right margin forOur handmade Yoshihiro Kasumi knives are meticulously crafted by our master artisans with exceptional care, creating knives that blend outstanding performance with exceptional value. White Steel #2, with a Rockwell hardness of 62, is forged with iron to form the distinctive mist patterns known as Kasumi, a hallmark of this knife's elegant design and durability. The Yoshihiro Kasumi knives stand out for their unmatched craftsmanship and superior