Francesco Rinaldi e Figli, Barolo Cannubbio Vintage:2006 earthiness and dark fruit

earthiness and dark fruit

This is serious and more obviously structured and a wine that will need at least a few years of cellaring first

A great wine to drink today

000 bottles were produced

17 ha parcel of 70+ year old vines)

Francesco Rinaldi e Figli, Barolo Cannubbio Vintage:2006 earthiness and dark fruitThe 2006 Barolo Cannubbio is fabulous. Roses, sweet spices, dark cherries, minerals and licorice are some of the notes that emerge from this deceptively medium bodied Barolo. Cannubi is the most famous hillside in Barolo for a number of reasons, not the least of which is a unique terrain where the two main soil types of the Langhe the sandier composition of the western part of the zone and the more compact terrain of the eastern parts are found in