Valrhona Dulcey 35% Feves - 3kg moka pot Perfect in warm or chilled

Perfect in warm or chilled drinks

Mango can be added to savoury dishes too - consider adding some puree to a sauce to impart a sweet and fruity kick

Pink pearls of sea salt sit suspended in this rich and decadent caramel and infused vanilla sauce

This Zest Byron Bay Korma blend is seriously accessible

stronger muscle groups than just your hands (and what feels like your entire shoulder and back

Valrhona Dulcey 35% Feves - 3kg moka pot Perfect in warm or chilledNOTE: While we don't often carry multiples of the 3kg bag, we're more than happy to order these on request! Valrhona refer to their Couverture chocolates as "Fves". Fves is French for "Bean" and refers to the shape of the 'chocolate drop'. Dulcey is a caramelized white chocolate (or a 'Blonde Chocolate') that was like many good things in life, originally created by mistake. So the legend says, Frdric Bau (Head Patissier at Valrhona) left some white