Granier Mon Pastis Liqueur france sugar and pure volcanic water

sugar and pure volcanic water from Luxardo own springs

The initial taste is typical of gin with spicy and long-lasting sour aftertaste

Arran single malt is perfectly complimented by the complexity of the Port cask

Hirsch The Single Barrel Silver is a blend of two mash bills: 70% consists of 74% corn

it rests in oak for nine months to undergo a natural fermentation into a "cherry wine

Granier Mon Pastis Liqueur france sugar and pure volcanic waterHailing from Provence, France, and created in 1980, Granier Mon Pastis is an anise flavored liqueur containing anise, licorice, vanilla, and caraway. Granier Mon Pastis is enjoyed as an aperitif and is also commonly used as an ingredient in French desserts.