Yoshihiro Left Handed Kasumi White Steel Yanagi Sushi Sashimi Japanese Knife Shitan Handle Blade Length:13" (330mm) with a hardness rating of

with a hardness rating of 64 HRC on the Rockwell scale

5" (165mm) Nakiri

a signature detail often seen on traditional samurai sword sayas

Combining ancient craftsmanship with modern metallurgy

margin-bottom:8px

Yoshihiro Left Handed Kasumi White Steel Yanagi Sushi Sashimi Japanese Knife Shitan Handle Blade Length:13" (330mm) with a hardness rating ofOur Left Handed Kasumi White Steel Yanagi is expertly forged from Japanese White High Carbon Steel #2 with a HRC of 62 63. This left handed Yanagi, featuring a traditional grind, achieves extreme sharpness, allowing it to glide effortlessly through any type of fish without requiring pressure. Just start the cut and pull the knife back for perfect results. This exceptional tool is excellent for entry level chefs and comes ready to use right out of the