Brokenwood Pinot Noir 2025 Region_South Africa Aperol’s strength is in its

Aperol’s strength is in its low-alcohol content of only 11 percent

Crushed and destemmed straight to press with minimal time on skins ensured the extraction of only the lightest of colour

warm blackcurrants and muscovado sugar pulls you under its spell with a burst of plump cherries and earthy pine needles leaping from its depths

and orange peel

In my wine life I have tasted many wines

Brokenwood Pinot Noir 2025 Region_South Africa Aperol’s strength is in itsThis Pinot Noir was sourced from Victoria's exciting region of Beechworth in the lower region of the Alpine Valleys. A ripe style with background French Oak and sappy cherry Pinot Noir fruit, this wine is best enjoyed with duck and Asian flavoured dishes. Red berry and bramble fruit notes with a slight Campari edge very attractive aromas. A much brighter colour from the 2019 vintage. The palate starts out with crunchy red fruits complimented by the