Yoshihiro Mizuyaki Water Quenched Honyaki Mirror-Finished White Steel #1 Usuba 220mm Kama Gata with Sterling Silver Double Bolster Octagonal Ebony handle and Chinagashi Indented Ebony Saya Honyaki White Steel /* Reduced right margin for

/* Reduced right margin for mobile */ } } The 7" INOX AUS-10 Santoku Stainless Steel Multipurpose Chef Knife is an essential tool for every kitchen

this Kenmuki features a traditional grind capable of achieving extreme sharpness

The thoughtfully designed ergonomic handle enhances comfort during use

Each Yoshihiro Kasumi knife comes with a traditional Japanese-style handcrafted Rosewood D-Shaped handle

creating a slurry that improves the sharpening process and contributes to a more refined edge on your knives

Yoshihiro Mizuyaki Water Quenched Honyaki Mirror-Finished White Steel #1 Usuba 220mm Kama Gata with Sterling Silver Double Bolster Octagonal Ebony handle and Chinagashi Indented Ebony Saya Honyaki White Steel /* Reduced right margin forCurrently taking back orders, please contact us at info@echefknife. com Honyaki translates as "true forged" and represents the purest reflection of the traditional art of Japanese sword making. Our master craftsmen use ancient techniques handed down through generations to produce knives of the highest caliber. Each knife is hand forged from a single piece of high carbon steel, requiring extraordinary skill and precision. Temperatures within the