Il Tinello Balsamic Vinegar of Modena Red Label Low Acidity 250ml top-seller-30d 2 23 Energy kcal 72

2 23 Energy kcal 72 5 94 Features: Made with malt barley

Cube burns for 8-10 minutes with the first 5 minutes producing the strongest flame

Copper Chlorophyllin [Natural Source]

78 Casein g 0

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Il Tinello Balsamic Vinegar of Modena Red Label Low Acidity 250ml top-seller-30d 2 23 Energy kcal 72Our Il Tinello Red Label Balsamic Vinegar is produced just outside of Modena, the historical heart of balsamic vinegar production in Italy. Certified PGI (Protected Geographical indication) the Il Tinello Red Label is aged in oak casks which graces it with a rounded sweetness and a well balanced acidity. This rich sweet sour flavour makes it an extremely versatile ingredient in the kitchen. With a Brix grade of 65 it will complement risotto, meat,