The Original Peachtree Liqueur Variety_Bordeaux Red where high altitude and moderately

where high altitude and moderately cool summers provide ideal conditions for the production of aromatic white varieties such as Pinot Gris

as you edge closer to sniff a pot full of gutsy cayenne-peppered steak and oysters smothered in hot pepper sauce

established by John Hughes in 2009

Matured in 45% new French oak for 15 months

well balanced subtle sweetness and spicy well integrated oak leading to a delicate lingering soft finish

The Original Peachtree Liqueur Variety_Bordeaux Red where high altitude and moderatelyPeachtree is the first liqueur that has the taste and smell of tree ripe peaches, made following a well balanced recipe and delicate distillation. The taste of Peachtree is perceived as sublime, with a well rounded peach taste and characteristic lingering aftertaste.